Experience a feast of flavors!

The Park, NewCity’s culinary area, feature 11 restaurant spaces in a high-end food court setting featuring the best chefs from the region. A “guest kitchen” will take up one of these spaces where every few months, an internationally renowned chef will take over, preparing dishes that will amaze even the most demanding palates.

The culinary scene in Tijuana has steadily become one of the most interesting ones in Mexico. Tijuanenses are serious about their food and the diversity in the culinary options of the city is just an example of how far they are willing to go to satisfy their palates. You can find urban gastronomy on one hand and auteur dishes on the other, also, craft brew pubs, food carts, chic rooftop decks, food halls, trendy coffee houses and a plethora of restaurants with ground-breaking chefs. 

Baja Med restaurants, with their exquisite seafood dishes, have been attracting foodies from around the world, so has Ensenada and Valle de Guadalupe, a “Mexican Napa Valley” only an hour and a half away from Tijuana, with wineries and restaurants that have been getting serious attention from experts around the world.

Of course the wines from Valle de Guadalupe are going to be present in NewCity. Seasoned wine-lovers have been coming to Baja to enjoy the wines produced by wineries such as Monte Xanic, Villa Montefiori, Viñas de Garza and Vena Cava, among many others. Baja California produces nearly 70% of Mexico’s wines, which are creative and delicious. The Park will feature a wine bar with the best wines from the region, so you can try them without having to leave the plaza.

For the more adventurous guests, The Park will also have a speakeasy, a modern version of a Prohibition-era bar, where delicious cocktails will be prepared.

Wash Mobile Iconic street food in the most visited border city of the world.
Telera bread (bun) passed through the grill, mayonnaise, marinated meat, tomatoes, purple onion, lots of avocado and chile de árbol. These are the ingredients of a Wash Mobile torta.
Mouthwatering isn’t it?
Vexican Grill It comes to light this new concept ready to enchant the Mexican food lovers.
There’s a new audience interested in implementing a different lifestyle by practicing a vegan diet. At Vexican Grill you will find the best tacos, sopecitos, enchiladas, tortas and many other traditional Mexican food.
A unique proposal from the Chef Arturo Galvez, well-known for his vegan lifestyle and for being the owner of Tury’s vegan restaurant.
The Bar @ the Park
Signature mixology, carajillos, and craft beer and national beer. A complete atmosphere in one place.
Tepoznieves Natural mexican ice creams where you can find a variety of flavors.
Lion Fish A recognized seafood restaurant chain resulting in a mix between traditional cuisine and Baja Med style. We are considered the best seafood option in Tijuana by far. Always striving for high-quality customer service and the most fresh seafood for our guests.
La Botella You can find Mexican wines at affordable prices, delicious cheeses and cold meats to enjoy together as part of El Delicioso. José Café Signature coffee carefully selected to offer a unique and delicious taste every morning. A coffee shop with an excellent selection of coffee beans, teas and tisanes. Start your day with a cup of coffee and a smile.
La Carena Sushi
A concept that transforms from being a virtual sushi restaurant (Dark Kitchen) to finally having a physical location where you can enjoy the best quality and freshness in rolls, nigiris and temakis with local products.
Gathering tastiest high-end
eateries under one roof
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at the Park

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